Join us for our Holiday Dinner Party 5:00 Happiest of Happy Hours Begins6:30 Buffet Service Begins7:30 Presentation of New Officers and Appointees Buffet Dinner: Prime Rib and Salmon, with all the trimmings! Mashed Potatoes and Gravy, Seasonal Vegetables and Cesar Salad.
Special guest speaker: Jim McBain "Voyage from Grenada to La Paz" Dinner theme and menu - Mexican! Click below to choose your dinner options.
Special guest speaker: Richard Rodriguez (Tow Boat US): "Tow boat insurance and rescues performed" Menu: Prawns Pasta, Chowder & Ceasar, Deluxe Cheddar Burger, Kids Chicken Strips.
Bj is bringing back the Potluck!!!! This should be a great event, do not miss it! Bring your best and favorite dish to share with the members! She has lined up our guest speaker; Matt Marriett from IMC. Topic; Getting your boat ready for Spring/Summer.
Special guest speaker: Leslie Richter "A Journey to Antarctica" (Planning & Adventures) This will be a Potluck dinner, bring your best and favorite dish to share with the members!
Meet & greet the Friday Harbor Sailing Club; Appetizers provided by the LIYC, no host bar. This will be up on the Tented deck and in the Bayshore room.
If anyone is interested in going, get in touch with each other via our Club Handbook or the Comment section. We do not have a signup sheet for this. To receive newsletters, eNews and Tide Bites by email click HERE
The annual ClamBake Potluck lunch will be Sunday, June 4th @11am – 2pm. Please bring a dish to share, personal plates/cups/utensils, and chairs, if you need them. It will take place at the Flat Point club house (400 Nelson Lane). If you need directions, let us know. During the clam bake,
Lopez Island Yacht Club ● P O Box 22 ● Lopez Island, WA 98261.
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